In the 18th century, at Venetian dinners, a plate filled with ceramic fruit or
pastries would have been placed on the table after dessert, as a subtle way
to announce the end of the meal, and kindly encourage guests to leave.
We bring back those decorative fruits, vegetables, and mushrooms, as playful
reproductions of nature, handcrafted to look as realistic as possible: a funny way
to surprise and amuse your guests.